01
Requirement Review
Confirm seat count, ware types, peak throughput, and site conditions.
ABOUT ROWASH
About Rowash
Rowash designs, manufactures, installs, and supports commercial warewashing systems for restaurants, hotels, schools, healthcare kitchens, factories, and central production facilities. Our work covers the full wash area, from scrap and sort to prewash, main wash, rinse, drying, and operator training.
6
Product families
18
Core machine lines
18
Case modules
4
Service languages
Brand
Rowash Commercial Warewashing
Positioning
Automatic dishwashing systems for high-volume foodservice operations
Service Commitment
Integrated delivery from planning and layout to commissioning and lifecycle support
CAPABILITY
Why Rowash
Commercial model matching
Wash area flow design
Installation and operator training
Parts, chemistry, and maintenance
DELIVERY FLOW
02
Line Design
Design washer, sorting, drying, and dosing around one-way flow.
03
Installation & Training
Complete setup, operator training, and trial run delivery.
04
Maintenance
Provide recurring support for dosing, consumables, and key components.
OPERATING MODEL
One operating system for equipment, people, and pace
Front-end planning
We map dish return rhythm, ware mix, and staffing before recommending equipment combinations.
Line integration
Sorting, washing, rinsing, drying, and chemistry supply are designed as one operating sequence.
Continuous optimization
Inspection records, consumable usage, and peak-season loading are used to refine SOPs and spare plans.
ROWASH PROMISE
One delivery standard from planning through long-term support
Delivery standards for hotels, chain dining, central kitchens, and institutional catering
We balance throughput, utilities, footprint, and manpower instead of overspecifying equipment.
Support spans commissioning, team enablement, and lifecycle maintenance.
Coverage
Flight-Type DishwashersConveyor DishwashersHood-Type DishwashersUndercounter & GlasswashersPrewash & Soak SystemsDrying, Sorting & Conveyance
PROJECT COVERAGE
Defined wash paths for different operating environments
Rowash is not positioning a single machine. It packages wash quality, throughput, and labor rhythm into one site standard.
Flight-Type Dishwashers
High-volume warewashing systems for cafeterias, institutions, central kitchens, and multi-shift operations.
Conveyor Dishwashers
Continuous rack machines that balance throughput, footprint, energy use, and operator convenience.
Hood-Type Dishwashers
Flexible front-line systems for restaurants, hotels, and banquet kitchens with changing loads.
Undercounter & Glasswashers
Compact warewashing solutions for bars, cafés, satellite kitchens, and front-of-house support.
Prewash & Soak Systems
Targeted pretreatment equipment for heavy soil, pans, utensils, and difficult-to-clean wares.
Drying, Sorting & Conveyance
End-of-line modules that keep washed wares moving, drying, staging, and ready for service.